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Big Green Egg Medium
Versatile Outdoor Cooking in a Compact Form
The Big Green Egg Medium delivers the full EGG experience in a more compact package — perfect for intimate gatherings, smaller patios, or cooks who want serious performance without the footprint. With a 15-inch (38 cm) grid and 177 sq. in. (1,140 sq. cm) of cooking space, it effortlessly accommodates everything from slow-smoked briskets to crisp wood-fired pizzas.
At 114 lbs, the Medium is manageable enough to move yet powerful enough to reach temperatures from 200°F to 750°F. Pair it with the convEGGtor, pizza stone, or EGG Genius Temperature Controller to unlock new dimensions of flavor and precision control.
Specifications
- Grid Diameter: 15 in (38 cm)
- Cooking Area: 177 sq. in. (1,140 sq. cm)
- Weight: 114 lbs (52 kg)
- Temperature Range: 200°F – 750°F (93°C – 399°C)
- Cooking Capacity: 18 lb turkey, 6 burgers, 3 vertical chickens, or 4 steaks
Key Features
- Superior Ceramic Heat Retention — Locks in heat and moisture for rich, complex flavors in every cook.
- Wide Temperature Range — From 200°F low-and-slow smoking to 750°F high-heat searing.
- Natural Lump Charcoal — Clean, robust flavor without the additives of briquettes.
- convEGGtor Compatible — Transforms the Medium into a precision outdoor oven for indirect cooking, baking, and roasting.
- EGG Genius Ready — Compatible with the EGG Genius Temperature Controller for remote monitoring and control.
- Full Accessory Ecosystem — Works with pizza stones, rib racks, premium lump charcoal, and more.
Optional Add-Ons
- Table Nest for Medium EGG
- EGG Genius Temperature Controller
Note: Updating the EGG Genius app before cooking is essential for optimal performance — a new update has been released.